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Celebrate Valentine’s at Vina Mara

3 Courses – €25 per person

Add a Glass of Prosecco or Kir Royal for €8


Soup of the Day – Freshly prepared everyday (CF)(V)VG)


Fish Chowder – Freshly prepared (CF)


Warm Cashel Blue Crostini

On homemade foccacio with walnut crumble (ACF)(V)

Chicken Liver Pate

With blackberry jam and crusty bread (ACF)

Butterbean and Pear Salad

With pickled salad and balsamic drizzle (CF)(V)(VG)

Crispy Katafi Pastry Prawns

With a peppered salad and a Piri-Piri dressing

Pan-Fried Crab Claws

With garlic, pea, tomato, onion butter and bread to dip (ACF)

** €4 supplement applies


Spiced Glin Valley Chicken Breast

With Spanish style rice, red peppers and courgettes (CF)

Marinated Pork Fillet Wrapped in Smoked Bacon

With braised red cabbage, garlic potato and apple puree (CF)

Grilled Hake

With saffron mash, green peas, baby onion, seaweed and tomato butter (CF)

Smoked Fish Risotto – Poached Smoked Haddock and Salmon

With confit lemon and a pepper and parmesan tuile (CF)

Mediterranean Vegetable Risotto

With roasted vegetables, coconut,basil oil and confit lemon (CF)(V)(VG)

Pappardelle Pasta

With spinach, pine nuts, broccoli and roast red pepper in a spiced tomato sauce (VG)

10oz Sirloin Steak

With mushrooms, sweet and sour onions, roast tomatoes. Choice of chunky chips or mashed potato (CF)

** €5 Supplement Applies


Valentine’s Dessert Plate to Share

Includes passion fruit panna cotta, strawberry cheesecake, chocolate melting cake and ice cream